Our flavor developers are dedicated to creating new flavors to inspire new products. We have recently created a range of new flavors that capture the tastes that consumers are looking for.
Ground coffee is soaked in water for 12 to 24 hours and then filtered to create this new coffee beverage which delivers a smoother, sweeter taste that is less acidic, less bitter and easier on the stomach than regular coffee.
Made with Espresso Extract that’s sweetened with cane sugar, this caramel colored beverage is targeted to up-and-coming millennials who can enjoy it hot or over ice, especially refreshing as a summertime beverage.
Available in a variety of flavor blends including: Espresso Citrus, Espresso Cocoa, Espresso Salted Caramel and Espresso Root Beer Salted Caramel.