Our flavor developers are dedicated to creating new flavors to inspire new products. We have recently created a range of new flavors that capture the tastes that consumers are looking for.

• Ground coffee is soaked in water for 12 to 24 hours and then filtered to create this new coffee beverage which delivers a smoother, sweeter taste that is less acidic, less bitter and easier on the stomach than regular coffee.
• Made with Espresso Extract that’s sweetened with cane sugar, this caramel colored beverage is targeted to up-and-coming millennials who can enjoy it hot or over ice, especially refreshing as a summertime beverage.
• Available in a variety of flavor blends including: Espresso Citrus, Espresso Cocoa, Espresso Salted Caramel and Espresso Root Beer Salted Caramel.